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What's In Our Plant Based Broth?
A myriad of colorful fresh organic vegetables are the cornerstone of our full-flavored proprietary plant-based broth. Slow-cooked in a blend of pure coconut cream, liquid aminos, and filtered water, we use over 20 hand-picked ingredients in each batch to achieve a smooth delicate broth that is packed with flavor and provides a full spectrum of nutrients. Healthy fats and oils, such as coconut oil and coconut cream, are purposely selected for their heart and brain-healthy levels of medium-chain triglycerides or MCTs. All of our herbs and spices are non-irradiated to retain their medicinal value. Our plant-based broth includes generous amounts of garlic, ginger, and turmeric, scientifically proven for their antibacterial and antiviral properties as well as kaffir lime leaf and Himalayan salt, a powerhouse of nearly 84 essential minerals. Our plant-based broth is a vegan superfood soup that nourishes the body and strengthens the immune system.

Rustic Split Pea – 21 ozs

$15.00

The small, but nutritionally mighty, split peas are accompanied by a plethora of fresh vegetables, spices, and herbs and simmered in a rich and creamy broth. All the comfort of a classic soup in a hearty, protein-packed recipe.

All SoupMeals™ are flash-frozen to stabilize purity and flavor unless otherwise noted.

16 in stock

Ingredients

*Organic Ingredients:
*Yellow Split Peas, *Kale, *Onions, *Potatoes, *Celery, *Roasted Bell Peppers, *Cabbage, *Garlic, *Quinoa,*Himalayan Salt, *Black Pepper, *Filtered Water, *Extra Virgin Olive Oil, *Coconut Cream, *Monkfruit, *Thyme,  *Dill, *Seasoning, *Oregano

Nutritional Value
Cooking Instructions
Remove plastic film, empty soup into a saucepan or microwave-safe bowl, and heat to a simmer. Let cool and enjoy. Once the soup is opened, store in the refrigerator for 3-5 days.
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