What's In Our Plant Based Broth?
A myriad of colorful fresh organic vegetables are the cornerstone of our full-flavored proprietary plant-based broth. Slow-cooked in a blend of pure coconut cream, liquid aminos, and filtered water, we use over 20 hand-picked ingredients in each batch to achieve a smooth delicate broth that is packed with flavor and provides a full spectrum of nutrients. Healthy fats and oils, such as coconut oil and coconut cream, are purposely selected for their heart and brain-healthy levels of medium-chain triglycerides or MCTs. All of our herbs and spices are non-irradiated to retain their medicinal value. Our plant-based broth includes generous amounts of garlic, ginger, and turmeric, scientifically proven for their antibacterial and antiviral properties as well as kaffir lime leaf and Himalayan salt, a powerhouse of nearly 84 essential minerals. Our plant-based broth is a vegan superfood soup that nourishes the body and strengthens the immune system.
Curry Vegetable – 24 ozs
This soup features plenty of farm fresh organic vegetables mixed with 25 healing herbs and spices including Curry and Turmeric which are very anti-inflammatory. The coconut cream gives our soup the perfect touch of vegan creaminess.
All SoupMeals™ are flash-frozen to stabilize purity and flavor unless otherwise noted.
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*Onions, *Squash, *Zucchini, *Carrots, *Potatoes, *Celery, *Peas, *Kale, *Squash, *Cabbage, *Tomatoes, *Bell Peppers,*Broccoli, *Quinoa, *Garlic, *Cumin, *Shiitake Mushroom Powder, *Bay Leaf, *Kaffir Lime Leaf, *Lemongrass, *Smoked Paprika, *Nutritional Flakes, Nutmeg, *Rosemary, *Sage, *Cinnamon, *Marjoram, *Dill, *Ginger, *Fennel Seed, *Celery Seed, *Basil, *Turmeric, *Bay Leaves, *Oregano, *Thyme, *Aminos, *Himalayan Salt, *Black Pepper, *Filtered Water, *Coconut Oil, Extra Virgin Olive Oil, *Coconut Cream
Remove plastic film, empty soup into a saucepan or microwave-safe bowl, and heat to a simmer. Let cool and enjoy. Once the soup is opened, store in the refrigerator for 3-5 days.